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Spicy Chicken Wings Recipe

Spicy Chicken Wings

These spicy chicken wings are a quick and delicious air fryer recipe perfect for any gathering. Marinated in a zesty blend of spices and hot sauce, these wings achieve a crispy texture with minimal oil, making them a healthier alternative to traditional frying. Served with your choice of dipping sauce, these wings are sure to be a hit at your next event.
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Course: Appetizer
Cuisine: American
Keyword: Chicken Recipe
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4 People
Calories: 352kcal

Ingredients

  • 2 pounds chicken wings
  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon cayenne pepper adjust to taste
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1/4 cup hot sauce such as Frank's RedHot
  • Optional: fresh parsley for garnish

Instructions

  • Prepare the Wings: Start by rinsing the chicken wings under cold water. Pat them dry with paper towels to remove excess moisture.
  • Make the Marinade: In a mixing bowl, combine olive oil, garlic powder, onion powder, smoked paprika, cayenne pepper, black pepper, and salt. Mix well to create a marinade.
  • Marinate the Wings: Add the chicken wings to the bowl and coat them evenly with the marinade. Cover and let them marinate in the refrigerator for at least 30 minutes (or up to overnight for deeper flavor).
    Spicy Chicken Wings Recipe Instruction Step 3
  • Preheat the Air Fryer: Preheat your air fryer to 380°F (193°C) for about 5 minutes.
  • Air Fry the Wings: Place the marinated wings in the air fryer basket in a single layer, ensuring they are not overcrowded. Cook for 25 minutes, shaking the basket halfway through for even cooking.
  • Add Hot Sauce: Once the wings are cooked and crispy, carefully remove them from the air fryer. Brush them with hot sauce to add an extra kick.
    Spicy Chicken Wings Recipe Instruction Step 6
  • Serve: Transfer the spicy chicken wings to a serving platter and garnish with fresh parsley if desired. Serve hot with your favorite dipping sauce.
    Spicy Chicken Wings Recipe Instruction Step 7

Video

Notes

  • For a milder version, reduce the amount of cayenne pepper or use a mild hot sauce.
  • Ensure the wings are patted dry before marinating to achieve maximum crispiness.

Nutrition

Calories: 352kcal | Carbohydrates: 4g | Protein: 23g | Fat: 27g | Saturated Fat: 7g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 13g | Trans Fat: 0.2g | Cholesterol: 94mg | Sodium: 1070mg | Potassium: 282mg | Fiber: 1g | Sugar: 0.5g | Vitamin A: 661IU | Vitamin C: 13mg | Calcium: 29mg | Iron: 2mg